Welcome to the top of the Diable chair lift to savour gourmet cuisine, enjoy a warm welcoming and an exceptional view!
Discover our high-altitude restaurant Le Diable au Cœur where we serve regional and more exotic produce prepared with care, quick and friendly service is guaranteed... on the terrace or in the dining room with its original fireplace. If you’re in more of a hurry, we also offer a wide range of takeaway options.
For unforgettable shared moments, our outdoor bar “La Rotonde” welcomes you for a relaxing break or a delicious aperitif: cold drinks, fruit juice, cocktails, carefully selected spirits and wines.
For the winter season from December to April:
from 9:00 to 17:00 every day.
For the summer season in July and August:
from 9:00 to 18:00 every day.
The Diable au Coeur team had the honour of being awarded the title of Master Restaurateur, highlighting a cuisine made 100% on site with quality raw products of local origin.
Heated or outdoor bar, live DJ and Saxo Cocktail and a large selection of wines, cigars and spirits.
Quickly and efficiently, take advantage of our quick on-site or take-away formulas!